Dry Red Wine Appellation Regional Wine of Avdira Grape variety 60% Limnio – an ancient variety, first mentioned by Homer, 30% Cinsault – a variety from the south of France & 10% Pamiti – a rare variety of Thrace.

The vineyard behind the wine
In antiquity, Thrace was one of the most famous vineyards of Mediterranean Sea. In the last 15 years, new producers and important investments slowly replace the region’s former glory.

The producer behind the wine
Vourvoukelis family, putting emphasis on organic viticulture, low yields and in winemaking techniques that respect the character of the grape, produceσ wines that prove the quality potential of Thrace..

The wine behind the label
Aged for 12 months in small oak barrels and 12 months in bottle. Deep ruby colour. Complex and elegant, with sweet spices, herbs and rich red fruit. Silky tannins, soft palate and discreet acidity.


Alcohol:13.5% vol. (17 ml of pure alcohol per 125 ml & 12.5 ml of pure alcohol per in-flight serving)